by Rachel Jones | Dec 10, 2024 | Sustainability, News
Every year, between 20-40% of food production across the globe is lost to fungal disease, according to the Max Planck Institute for Evolutionary Biology. As the leading cause of crop disease, managing fungi is crucial to maintaining and improving yields and the high...
by Rachel Jones | Oct 29, 2024 | News, Sustainability
GrainCorp has unveiled its latest sustainable agriculture initiative, GrainCorp Next, aimed at developing an end to end low-carbon emissions supply chain for Australian grains and oilseeds. This multi-year initiative is designed to reduce carbon emissions from paddock...
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