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Beyond field trials – GrainCorp Ventures invests in Calice

Beyond field trials – GrainCorp Ventures invests in Calice

by Rachel Jones | Feb 10, 2025 | News, Sustainability

Have you ever wondered how seeds are developed, or what goes into making a high performing crop? You may be surprised to learn that typically it takes up to 10 years of crop trials before a superior seed is created and able to be produced for broadacre cropping. The...
From Argentina to Australia: A career in agriculture knows no bounds

From Argentina to Australia: A career in agriculture knows no bounds

by Rachel Jones | Jan 13, 2025 | Culture, News

From his early days on the family farm in Argentina to his current role as a Commercial Commodity Analyst at GrainCorp, Mateo Stemples has built a career shaped by adaptability and a strong love of the agricultural sector. Growing up on a farm in Concordia, Entre Rios...
Winners of GrainCorp’s 2024 Harvest Photo Competition announced

Winners of GrainCorp’s 2024 Harvest Photo Competition announced

by Rachel Jones | Dec 13, 2024 | News

Snap to it đŸ“¸ The results are in! We’ve crowned the champions of the GrainCorp 2024 Harvest Photo Competition. After a rigorous judging process, first, second and third place winners were selected from over 500 entries – marking the largest number of submissions...
Three more years of community spirit for the Hume Football Netball League

Three more years of community spirit for the Hume Football Netball League

by Rachel Jones | Dec 12, 2024 | News, Community, Sustainability

Grassroots sport plays a vital role in fostering connection and wellbeing across rural communities – offering a safe space for kids and adults to grow, learn and make lasting friendships. The GrainCorp Community Foundation recognises this and GrainCorp has renewed...
Investing in the future of crop disease management with Aussie AgTech startup BioScout

Investing in the future of crop disease management with Aussie AgTech startup BioScout

by Rachel Jones | Dec 10, 2024 | News, Sustainability

Every year, between 20-40% of food production across the globe is lost to fungal disease, according to the Max Planck Institute for Evolutionary Biology. As the leading cause of crop disease, managing fungi is crucial to maintaining and improving yields and the high...
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